Ingredients and Allergen Information. Allergens are highlighted in bold.

Triple Chocolate Brownie:

Unsalted Butter, Caster sugar, Free Range Eggs, Plain Flour (wheat; may contain traces of sesame), Dark Chocolate (Cocoa Mass, Sugar, Lactose (Milk), Emulsifier (Soya Lecithins), Vanilla Extract, Dark Chocolate contains: Cocoa Solids 50% minimum), Milk Chocolate (Sugar, Cocoa Mass, Dried Whole Milk, Cocoa Butter, Lactose (Milk), Emulsifier (Soya Lecithins), Vanilla Extract, Milk Chocolate contains: Cocoa Solids 28% minimum, Milk Solids 14% minimum), White Chocolate (Sugar, Cocoa Butter, Skimmed Milk Powder, Whole Milk Powder, Cream Powder (from Milk), Whey Powder (from Milk), Lactose (from Milk), Butterfat (from Milk), Emulsifier (Soya Lecithins), Vanilla Extract), Vanilla Extract (Glucose Syrup, Invert Sugar, Soft Brown Sugar, Madagascan Vanilla Extract, Water), Salt.

Oreo Brownie:

Unsalted Butter, Caster sugar, Free Range Eggs, Plain Flour (wheat; may contain traces of sesame), Vanilla Extract (Glucose Syrup, Invert Sugar, Soft Brown Sugar, Madagascan Vanilla Extract, Water), Salt, Oreo Biscuits (Wheat Flour, Sugar, Palm Oil, Rapeseed Oil, Fat-Reduced Cocoa Powder 4,5 %, Wheat Starch, Glucose-Fructose Syrup, Raising Agents (Potassium Carbonates, Ammonium Carbonates, Sodium Carbonates), Salt, Emulsifiers (Soya Lecithin, Sunflower Lecithin), Flavouring)

Raspberry & White Chocolate Blondie:

Unsalted Butter, Light Brown Sugar, Free Range Eggs, Plain Flour (wheat; may contain traces of sesame), White Chocolate (Sugar, Cocoa Butter, Skimmed Milk Powder, Whole Milk Powder, Cream Powder (from Milk), Whey Powder (from Milk), Lactose (from Milk), Butterfat (from Milk), Emulsifier (Soya Lecithins), Vanilla Extract), Vanilla Extract, Raspberry Jam (Sugar, Raspberry Purée, Raspberries, Lemon Juice from Concentrate, Gelling Agent (Pectins), Acidity Regulators (Sodium Citrates, Citric Acid), Prepared with 61g of Fruit per 100g and total Sugar content 62g per 100g)

Biscoff Blondie:

Unsalted Butter, Light Brown Sugar, Free Range Eggs, Plain Flour (wheat; may contain traces of sesame), Vanilla Extract, Biscoff Spread (Original Caramelised Biscuits 58% (Wheat Flour, Sugar, Vegetable Oils (Palm Oil from Sustainable and Certified Plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier (Soya Lecithin), Acid (Citric Acid)) Lotus Biscuits (Wheat Flour, Sugar, Vegetable Oils (Palm Oil from sustainable and certified plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon) ), White Chocolate (Sugar, Cocoa Butter, Skimmed Milk Powder, Whole Milk Powder, Cream Powder (from Milk), Whey Powder (from Milk), Lactose (from Milk), Butterfat (from Milk), Emulsifier (Soya Lecithins), Vanilla Extract)

Contains milk, egg, wheat, gluten and soy. Please be aware that we use gluten, dairy, eggs, soya, nuts and peanuts in our kitchen.
Suitable for vegetarians and does not contain alcohol.

Storage
Store in a cool dry place. If stored in an airtight container, the slabs can last for up to 7 days.

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All of our products are made to order, therefore the finished products may differ from those shown here. Photos are for representation only.
All postal orders will be sent First Class via Royal Mail.